Photo taken from http://tinyurl.com/7pyo3p5

Ingredients:

5 medium sized Sunchokes  (sliced)

1/2 Tsp Cumin

1/2 Tsp Caraway

Salt

Pepper

1/2 C Your choice of delicious bbq sauce

3 Tbsp Oil

– Heat oil over medium heat in a sauté pan and add sunchokes covering with a lid in order to steam them through.

– Add Cumin, Caraway, Salt and pepper and toss. Continue to cook and keep covered for approx 2 minutes.

– Add 1/4 c bbq sauce. Toss and keep covered for 5-8 mins. Toss constantly.

– Add the remainder of the bbq sauce and salt and turn up the heat. Toss and caramelize the sunchokes making sure they have nice brown edges. Remove from heat and serve.