Tag Archives: broccolini

Shallot and White Wine Mushroom Polenta topped with roasted Broccolini, Asparagus and fried Sage.

This recipe was whipped together while on a trip in San Francisco. The inspiration came from an hour of roaming around Trader Joe’s and the need to combine ingredients for dinner as well as for the Anniversary lunch I was to make the next day.

Featured Flavours: White Wine and Shallot button mushrooms, and Fried Sage.